Job Description Cook - Cashier On Call hours! American Food & Vending, a national dining, catering and vending company, is now hiring! We're excited to add an on-call Cook-Cashier position to our team! On-call hours will vary from 1st, 2nd and 3rd shifts for a plant location in Kokomo. Job Duties include: Food Prep - Salads, Deli, Pizza Packaging food and stocking a Food Cart or a Food Station ...
Title Restaurant Manager 10/16/2018 Job Description If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You will hire, train and inspire the people that make your restau...
Restaurant General Manager (18022544) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; r...
Restaurant General Manager (18022544) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; r...